Strawberry Wafer Pudding
This strawberry wafer pudding is a delicious twist on the classic banana pudding. Layers of vanilla wafer cookies, sliced strawberries, whipped cream and pudding create a decadent dessert all ages will enjoy!
Equipment
- 1 Large Mixing Bowl
- 1 Glass Trifle Bowl -This provides the prettiest presentation but isn't necessary.
Ingredients
- 1 Can Sweetened Condensed Milk
- 1 Package Vanilla Pudding Mix
- 1 1/3 Cup Whole Milk
- Vanilla Wafer Cookies
- Whipped cream
- Strawberries
Instructions
- Slice your strawberries vertically and set aside
- In a large, chilled mixing bowl combine the sweetened condensed milk, pudding mix and milk.
- Put in the fridge for 15-20 minutes so it can thicken.
- Mix half the whipped cream into the pudding mixture. Set the other half aside.
- Pour just enough of your pudding mixture to cover the bottom of your dish.
- Line your dish with cookies by standing them vertically.
- Also line the inside of the dish with the cookies horizontally.
- Fill with the remainder of the pudding mixture so that it covers the vertical layer of cookies.
- Now line your dish with strawberry slices by standing them vertically.
- Put another layer of cookies inside the dish horizontally.
- Cover the strawberries with the rest of the whipped cream.
- Leave the top plain or decorate it with whatever combination of cookies and strawberries makes you happy.
- Enjoy!
Video
Notes
- You can use vanilla pudding mix or strawberry pudding mix. I thought using strawberry pudding mix might be a bit overkill, so I stuck with vanilla.
- I recommend using whole milk but you can use whatever milk you have on hand and it'll still turn out.
- Of course I recommend making your own homemade whipped cream, but if you don't have the time the store bought stuff will do.
- Need a Trifle Dish? Check out this one made in Italy!